Daily Specials
Monday:   Ground Beef  (Picadillo)		6.95
	Cooked in a Creole Sauce.
Tuesday:  Beef Stew with Potatoes (Carne Con Papas)		6.95
	Beef Chunks Simmered in a Creole Sauce with Potatoes.
Wednesday:  Deep Fried Pork Chunks (Masas de Puerco Frita)		6.95
	Marinated & Oven Braised until Tender, Then Fried. Served with Onions
Thursday:    Mambo Steak (Bistec especial de Mambo)		6.95
	Chopped Steak on the grill with Onions and Bell Peppers
Friday:    Shrimp in Sauce- (Camarones Enchilado)		6.95
	Shrimp Cooked in Zesty Caribbean Tomato Based Wine Sauce
Saturday:      Fried Pork Chops (Chuletas de Puerco Fritas)		6.95
	Fried pork chops with Cuban style seasoning